Being in Spanish land, means you can enjoy the Spanish culture, so why not delight your guests with a lovely Spanish Night?
• Spanish Slow-cooked Octopus with steamed potatoes, a secretly keeped recipe!
• Spanish “Embutidos y Quesos” cold cuts and selection of cheeses, with olives & alioli.
• Mussels steamed with lemon & pepper.
• Selection of pintxos & tapas.
• Fried Raones, mouthwatering Local fish.
• Gambas al ajillo, local red shrimps cooked in garlic oil.
• The Gazpacho. Cold flavourful tomato soup.
• Crema Catalana, creamy & delicious with caramel crust.