Authentic fresh, home-style Mediterranean/Middle-Eastern cuisine.
• Hummous & Baba Ganouj, typical Lebanese dips served with pita bread.
• Lebanese Cabbage Salad, fresh crunchy veggies, with lemon & garlic dressing.
• Tabbouleh, with bulgour, fresh onions, tomato & mint.
• Batata Harra, very spicy chunks of fried potatoes with cilantro & coriander.
• The Falafel, iconic lebanese veggie-balls.
• Chich Taouk, farm chicken marinated in greek yoghurt, garlic & lemon.
• Selection of arabic sweets.